Glen Moray to Host Spirit of Speyside Festival Dinners for 3rd Year
Glen Moray Single Malt Whisky are delighted to confirm that they will be hosting The Spirit of Speyside Festival Dinners for the third year. The Speyside Festival runs from 27th April – 1st May. Glen Moray is a "Gold Member" of the festival and hosts a number of events during the festival at the distillery.
Glen Moray will be hosting both the opening event formal dinner on Wednesday, 26th April for the whisky industry and the more relaxed informal ceilidh on Thursday, 27th April for the whisky industry and members of the public, which will be held in the Old Cooperage at Glen Moray.
As part of the festival schedule, Graham Coull, Master Distiller at Glen Moray, will be hosting a Mastery* deconstructed tour on Friday, 28th April and a Mastery* Tasting Tour on Monday, 1st May.
The Spirit of Speyside Whisky Festival was launched in 1999 and invites novices, enthusiasts and connoisseurs to discover the passion behind the world’s finest single malt whiskies in Speyside, the largest whisky producing region of Scotland. Now entering its 18th year, the festival is attended by visitors from across the globe and delivers a programme of over 500 inspired events.
Glen Moray offers an excellent range of the highest quality single malt whiskies at an excellent price and has shown a steady growth in sales over the last four years with a positive upward trend in UK with the brand doubling its sales in the last two years.
2017 marks the beginning of a huge year for Glen Moray as the brand celebrates 120 years of production at its Elgin distillery. Remarkably, in all that time, there have been only five managers at the distillery in the heart of Speyside