Barry Crockett Joins the Whisky Magazine Hall of Fame
Barry Crockett, former Master Distiller at the Midleton Distillery, has become the 17th inductee into the coveted Whisky Magazine Hall of Fame.
Awarded by ex-editor of Whisky Magazine, Rob Allanson, at the publication’s annual awards ceremony in London, Crockett was recognised for his contribution to the growth of the Irish Whiskey category during his 47 year career with Irish Distillers.
Allanson commended Crockett for “redefining Irish whiskey by combining technology, innovation, and craftsmanship with a deep sense of history” and overseeing operations at Midleton during “some of the most eventful times in Irish whiskey’s history”.
Crockett’s award was supported by other key wins for Irish Distillers at the Icons of Whisky Rest of World* competition, including ‘Whisky Distiller of the Year’ for the third year running and ‘Whisky Visitor Attraction of the Year’ for the Old Jameson Distillery in Dublin. Final tasting results for the World Whiskies Awards were also revealed, with Redbreast 15 Year Old scooping ‘World’s Best Irish Pot Still’.
Irish Distillers’ success last week follows a groundbreaking medal win at New York’s Ultimate Spirits Challenge earlier this month, with Redbreast 21 Year Old awarded the Chairman’s Trophy in the Irish Pot Still Whiskey category. With a perfect 100 score, Redbreast 21 Year Old became the first Irish whiskey to ever achieve this feat and is the only spirit from any category to do so this year – it also marks the fifth consecutive year that a Redbreast expression has received the top Irish Pot Still Whiskey score.
Crockett, who was also recognised for his Outstanding Achievement at the International Spirits Challenge last year, said: “I am deeply honoured to join the list of whiskey greats in the Whisky Magazine Hall of Fame. The success of Irish whiskey around the world in recent years has given me a great deal of pleasure and I am particularly proud to have been able to contribute to its development. I have thoroughly enjoyed my time at the Midleton distillery and I would like to thank, once again, everyone at Irish Distillers who has supported me over the last 47 years.”
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