SMWS 14.3
This The Scotch Malt Whisky Society 14.3 dates back to before the bottles were given interesting names and tasting notes on the bottles, having been distilled in 1979 and bottled in 1996.

Wemyss Malts Cacao Geyser
Time for yet another fabulous Wemyss Malts dram this time with the wonderfully named Cacao Geyser a 1998 Vintage from the Bowmore Distillery on Islay.

Douglas Laings Cask Strength Scallywag
With over 65 years of ‘pedigree’ in the Scotch Whisky industry, leading independent Scotch Whisky specialist, Douglas Laing & Co today announces

Gold Rush for The Glenrothes
Berry Bros. & Rudd Spirits is delighted to announce The Glenrothes has been awarded a quartet of gold medals at The Scotch Whisky Masters 2015.

Dalmore 11 Year Old Duthies (Wm Cadenhead)
I picked up a 200ml bottle of this at the Cadenheads Shop in Edinburgh for the Livingston Whisky Club night, and just totally loved it.

The Glenlivet Extends Master Distillers Reserve Range
The Glenlivet Master Distiller, Alan Winchester, proudly presents the Masters Distiller’s Reserve range, a signature collection of three exceptional triple-cask matured single malt whiskies.

Ian Macleod Distillers Excel at Food & Drink Awards
Ian Macleod Distillers, one of Scotland’s leading, independent, family-owned distillers is celebrating after being crowned a double winner at the national Scotland Food & Drink Excellence Awards.

Chef Mark Greenaway To Re-interpret Scotlands Food
A ‘Reekin Fat Hen’ and ‘Mackerel Two Ways’ are just a flavour of things to come in a series of innovative ‘try at home’ recipes designed specifically to pair with beer.

GlenDronach Launch The Hielan
AWARD-WINNING GlenDronach is today (May 28, 2015) proud to launch The Hielan’, a stunning new 8 years old Highland single malt from its Forgue, Aberdeenshire, distillery

Ardbeg Pertpetuum
This years Ardbeg Embassy Feis Ile bottling (i.e. not the Committee Release available only at the distillery) is the Ardbeg Pertpetuum.

The Blogger Backlash
This week I finally found time to read through the launch issue of Cask and Still Magazine (Issue 1 is available to download for free from www.caskandstillmagazine.co.uk)

Wemyss Malts Honeysuckle Bower
Time for yet another fabulous Wemyss Malts dram this time with the wonderfully named Honeysuckle Bower a 1995 Vintage dram from the Linkwood Distillery.

Multimillion-Pound Whisky Distillery Planned for Isle of Raasay
A tiny Hebridean island off the coast of Skye is set to become the location of Scotland's newest distillery.

Girvan Distillery Tour
I was lucky enough to be invited by Girvan to a Press Trip and tasting at the Girvan distillery so I jumped at the chance as it's really not very often that anyone gets a chance to see the inner worki

Girvan 30 Year Old
I first tasted the Girvan 30 year Old at Whisky Live back in 2014 but during things like that i tend not to take notes, so being invited by Girvan to a Press Trip and tasting at the Girvan distillery

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